Fermentation is a super easy way to preserve veggies (that are fantastic for your gut health!). Join me for an evening of fermentation basics where we'll start a batch of fermented veggies (either cucumbers or cabbage) and sample an already finished batch of fermented veggies.
Take home a small jar of fermented veggies and the confidence to make your own!
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Learn what an edible landscape has to offer!
Whether you’re completely new to gardening or already growing food, these small workshops are for you! Discover new foods, learn about medicinal plants, make jam, preserve greens, ferment veggies, and so much more!
Workshops are:
Monday Aug 14, 2023
6:00 PM - 7:30 PM CDT
Mondays from 6-7:30pm
Summer Workshop Schedule:
June 12 - Eat Your Weeds
June 26 - Berry Sampler
July 10 - Preserving Greens
July 17 - Fruit Leather & Lollipops
July 24 - Jam & Jam Tarts
August 7 - Medicinal Plant Garden Walk
August 14 - Fermentation Basics
August 28 - Seed Saving
Near downtown Mount Horeb, WI - Address will be provided after registration.
Workshop Pricing:
https://dailyharvestdesignsllc.as.me/schedule.php?appointmentType=category%3ATours%20%26%20Workshops
Rachel Belida
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