Restaurant Line Cook

Join our amazing restaurant team! If you are a talented and experienced Line Cook, we would love to have someone like you on board. As a Line Cook, you will have the exciting responsibility of creating culinary masterpieces and serving them to our beloved customers with utmost care and speed. Working closely with our talented kitchen staff, you will have the opportunity to craft visually stunning dishes that are as pleasing to the eye as they are to the taste buds. If you have a genuine passion for cooking, excellent attention to detail, and thrive in a fast-paced environment, this is the perfect opportunity for you. Don't miss out, contact us today!

 

Responsibilities

• Prepare and cook a variety of dishes, including appetizers, entrees, and desserts
• Follow recipes and portion control guidelines to meet restaurant standards
• Ensure all food is cooked and presented according to established recipes and plating guidelines
• Collaborate with kitchen team to ensure smooth operations during busy periods
• Adhere to all food safety and sanitation regulations
• Maintain a clean and organized workstation and assist in cleaning duties as needed
• Assist in inventory management, including restocking and rotation of ingredients
• Monitor and maintain proper food handling and storage procedures

Requirements

• Experience as a Line Cook in a high-volume restaurant preferred
• Ability to work in a fast-paced environment, while maintaining attention to detail
• Strong knowledge of cooking techniques and food preparation procedures
• Knowledge of industry-standard food safety and sanitation regulations
• Excellent time management and organizational skills
• Ability to work collaboratively as part of a team
• Flexibility to work evenings, weekends, and holidays as required

Benefits

• Flexible Scheduling
• 401K
• Shift Benefits
• Insurance
• Competitive Wage